ECCB 14Online Magazine

Food Processors- The Manual And The Electric Ones- Which Is Better

Many people think that there is not great difference between food processor and blender. In fact, each of these machines includes one rotating blade, which smashes the food into some smaller bits. But, the two devices have extremely diverse roles in a kitchen. Often, the blenders are referred to as the liquefiers as their only role is to transform liquids and soft foods into the blended finished product. The purees of fruits, beverages, or sauces are the major applications, for which, the available blender can be the perfect device. Its blades may revolve almost 18,000 times on every minute.

On the contrary, food processors are powerful and fast enough for breaking down tough food materials with hardly any liquid. A food processor’s blades may not spin as fast as that of the blender. However, when it is the two-speed model, the rate can cross more than 10,000 revolutions. Interchangeable blades or discs make these processors the most versatile tool in every kitchen. They may shred, slice, grate, crush, cut, press, and smash. While people purchase food processors, they have to choose a unit, which can fulfill their requirements.

Food processors- of two types

Manual Processors-

Though many people choose advanced electrically run food processors, some manually operated devices can also generate the same results. These manual processors of food are usually intended for single purposes, but, though they are perhaps not as flexible as some other systems, some cooks like the common tools for some reasons. For instance, these machines can lessen carbon footprint and save electricity. Besides, they engage less space.

Electric Processors-

Each of the roles of the manual food makers merge in the electrically run food maker that is really the more effective selling point of the products. While there is very complicated or a long recipe that is needed to be completed, an electrically run food processor can be most reliable option to a cook. Besides, grinding, cutting or chopping, many of the culinary units pack some surprises. The best machines are also able to make bread dough. Huge professional processors can use almost the power of about 750 watts, and they make sure that they may accomplish all the food preparation works effortlessly.

You can visit mrsfoodprep.com to know some more information about these food makers.

 

Comments are currently closed.